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Skilled trades service careers

Culinary Management
Culinary Skills
Landscape Technician

Across these programs, most of them a year or less, you learn by doing, from kneading dough and plating dishes in a working kitchen to planting and shaping a landscape from bare ground.

Whether you thrive in the fast pace of a restaurant, early mornings of a bakery or prefer working outdoors, there’s a program that can help you turn your interests into a career.

Find a service program that fits your interests

You enjoy hands-on work, take pride in what you create and want people to notice the difference. You want a reliable, in-demand career but may still be deciding which service trade fits best. You're drawn to working with ingredients, plants, tools and techniques rather than sitting still.

Baking and Pastry Arts
Enhance your skills in baking and pastry to get your start in a bakery or pastry kitchen.

Culinary Management
Learn fundamental techniques of cooking and presentation, and the culinary and management skills required of a professional cook.

Culinary Skills
Immerse yourself in the fast-paced world of the commercial kitchen and get the skills you need to start your cooking career.

Landscape Technician
Develop skills in the landscape industry and prepare for a career building and maintaining outdoor spaces.

Why NSCC

  • A preferred provider with apprenticeship credit built in. NSCC is a preferred provider for trades training in Nova Scotia, and graduates who register as apprentices with the Nova Scotia Apprenticeship Agency (NSAA) may be eligible for credit toward their hours and theory in the trade.
  • Start your apprenticeship with confidence. Gain hands-on experience, safety training and the practical workplace skills service employers look for. Learn more about apprenticeship, and how NSCC pre-apprenticeship programs prepare you.
  • Learn by doing in industry-style environments. Spend most of your time in a hands-on learning environment that simulates real working conditions while you learn from experienced industry professionals.
  • Start your career with qualifications that get you noticed. Earn industry-recognized certifications and hands-on training that employers look for when hiring new culinary, restaurant and landscape service professionals.
  • Work experience built into select programs. From co-op opportunities to field placements, work experience is built into many NSCC programs. This means you gain valuable industry experience and build professional connections while developing your skillset for work in restaurants, kitchens and the outdoors.
  • Training close to home. Programs are offered at campuses throughout Nova Scotia, making it easier to access hands-on training and connect with local employers wherever you are.

Contact us

Have questions about a program, campus or what it’s like to be an NSCC student?

Contact a recruiter

Contact a recruiter

Get in touch to learn more about our programs, campuses, applying to NSCC, financial supports and more.

Take a virtual campus tour

Take a virtual campus tour

See inside our campuses and explore our learning spaces, study areas, campus features, student housing and more.

Attend an info session

Attend an info session

Attend a live, online info session to learn about our programs, campuses and what it’s like to be an NSCC student.

Apply now

Apply now

Ready to take the next step? Learn about the application process and apply today.

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