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Short-term programs

A supportive male instructor attentively observes as a male student skillfully pours a beverage through a strainer into a glass in a bar environment.
At NSCC you learn from instructors, like culinary faculty Garth Brown, who bring strong industry connections and years of experience to the classroom.

Update your skillset in a fraction of the time. Short-term programs are a great way to develop skills that help you or advance your career or transition into a new one.

Explore our short-term programs: