Get the training you need to grow an exciting bartending and mixology career in a fast-paced industry.
The bar and restaurant industry in Canada needs skilled bartenders and mixologists to meet growing demand.
This program is for both those beginning a career as a bartender or who are currently working as an entry level bartender and would like to build the skills to manage a bar within a food and beverage operation.
You become familiar with a variety of alcoholic and non-alcoholic beverage products, tools and equipment, as well as trends in the bar industry. You’ll also learn how to develop, cost, and manage beverage menus, the ins and outs of bar operations, and the values required for a healthy and sustainable food and beverage sector workforce.
You learn how to:
Program delivery may be subject to change based on Public Health guidelines.
Tuition amounts are for the 2022-23 academic year. Program costs and fees (textbooks, supplies, etc.) are additional. 2023-24 tuition will be announced in the late Spring.
In addition to tuition, there are program costs (books, tools, etc.) and student fees for college services, health and dental plans, your student association and parking.
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