We have temporary full time cook positions available. Shifts run from 11am-7pm with a schedule of rotational weekends off.
Position include: - Health, Vision and Dental Benefits - RRSP matching - Paid Vacations - Education Opportunities
Job Description:
• Panning and preparing meals according to established standards, procedure, recipes and menus;
• Assisting with the preparation of catering services for internal and external events;
• Preparing special diets and meals to meet appropriate therapeutic menu modifications according to established guidelines;
• Freezing overproduction in accordance with the production schedule.
• Packaging food products for shipping according to production sheets.
• Receiving, storing and rotating inventory of all required foods and supplies.
• Cleans and sanitizes cooking station daily; maintains cleanliness of kitchen equipment such as ovens, kettles, mixers and others.
• Assists other areas of the kitchen as required.
• Maintaining safety and sanitation in the kitchen to meet legislative and organizational standards;
• Promotes a safety culture by continuously working safely including but not limited to identifying and reporting hazards, following safe work practices and procedures, wearing personal protective equipment, supporting others to work safely and completing safety education;
• Ensures client safety by following and applying all standard operational procedures, safe work practices and training provided.
Wage up to $17.62 per hour
To apply email nsampson@shannex.com, we look forward to hearing from you!
Shannex Parkland at the Lakes 122 Baker drive Dartmouth, Nova Scotia B2W 0C8
Natalie Sampson nsampson@shannex.com Preferred Contact: Email, Phone
